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      Commercial Restaurant Professional Buy Baking Equipment,Bread Equipment
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      • Commercial Restaurant Professional Buy Baking Equipment,Bread Equipment

      • 420,000.00
      • Rated 0 out of 5
      • Quick Details Condition: New Model Number: HEO-12A Voltage: 220V-240V/50Hz Power(W): 6.6KW Weight: 85Kg Dimension(L*W*H): 1220*815*580mm Certification: CE Certificate Name: Electric Oven Application: Bakery Material: Stainless Steel Function: Baking Food Production Feature: High Efficiency Model: Stand Product name: Bakery Rotary Oven Temperature: 0~350℃ Capacity: 1-deck 3-tray Item Name: Industrial Bakery Machines Usage: Bread Power Source: Electric