Description

32-Tray Rotary Convection Oven Hot Blast Air Circulation

Features：

1. Large baking capacity, can be used to bake all kinds of bread , cake, moon cake , biscuits and baked poultry and other meat products .

2. Imported combustion engine, can make sure the good performance of baking while at the same time save energy and reduce cost.

3. Mechanical panel and intelligent control, can control the temperature, time, rotary and burning system automatically

4. Equipped with blower, can make the temperature and humidity more balance because of the strong wind convection

5. Independent control panel, can resist the harm of high t

emperature, make sure a longer lifetime.

6. Equipped with high density and hyperfine cotton material,  can maintain the quantity of heat furthest

7. Inching system can produce enough steam momentarily according to the request of craft, to satisfy the quality request of food for baker

Descriptions：

This series of rotary convection oven has electric,

gas and fuel type; the overall use of assembled structure, the appearance made of stainless steel, the inside of the oven which for baking is made of importing alclad sheet; the frame can running around, forced hot air circulation blower-type heating greatly improving the heat transfer efficiency, reduced heating time to make more energy conservation, and the color of the food that bakery is not changed. To make grilled food taste better , more suitable temperature , air volume is set at the exit of hot air conditioning and humidification devices , especially for baking pie and other more stringent requirements on the color of the cake , the majority of users at home and abroad are welcome.

Specification：